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Wine Dinner

March 29

MYC WINE DINNER 
WEDNESDAY, MARCH 29, 2017
SOCIAL 6:00 PM – DINNER 6:30 PM

First Course – Pho Soup
Fresh Ginger – Shiitake Mushrooms – Bok Choy – Thin Sliced Beef
Wine – TBD

Second Course – Duo of Sushi
Shrimp – Vegetables – Spring Roll and Nori Wraps – Dipping Sauces
Wine – TBD

Third Course – Banh Mi Stir Fry
Sesame Braised Pork – Fresh Jalapenos – Pickled Asian Vegetables –    Cilantro – Glass Noodles
Wine – TBD

Dessert – Cinnamon Won Tons
Seasoned Cream Cheese – Green Tea Mandarin Dipping Sauce
Wine – TBD
LIMITED SEATING (30) – RESERVATIONS REQUIRED TO ATTEND
$38.00 /PER PERSON
Please call the club for reservations 231-755-1414
or email Kim(Replace this parenthesis with the @ sign)muskegonyachtclub.org

*72 hour cancellation policy*
Cancellations made after 72 hours prior to the event start time will not be refunded.

Details

Date:
March 29
Event Category: