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Wine Dinner
March 29, 2017
MYC WINE DINNERÂ
WEDNESDAY, MARCH 29, 2017
SOCIALÂ 6:00 PMÂ –Â DINNERÂ 6:30 PM
First Course – Pho Soup
Fresh Ginger – Shiitake Mushrooms – Bok Choy – Thin Sliced Beef
Wine – TBD
Second Course – Duo of Sushi
Shrimp – Vegetables – Spring Roll and Nori Wraps – Dipping Sauces
Wine – TBD
Third Course – Banh Mi Stir Fry
Sesame Braised Pork – Fresh Jalapenos – Pickled Asian Vegetables –    Cilantro – Glass Noodles
Wine – TBD
Dessert – Cinnamon Won Tons
Seasoned Cream Cheese – Green Tea Mandarin Dipping Sauce
Wine – TBD
LIMITED SEATING (30) – RESERVATIONS REQUIRED TO ATTEND
$38.00 /PER PERSON
Please call the club for reservations 231-755-1414
or email Kim(Replace this parenthesis with the @ sign)muskegonyachtclub.org
*72 hour cancellation policy*
Cancellations made after 72 hours prior to the event start time will not be refunded.